📍 West Seattle, Seattle

West Seattle restaurant from former Canlis chef Brady Ishiwata Williams. Japanese-influenced à la carte — sweet potato with buckwheat honey, chawanmushi, cacio e pepe rice cakes, d...

West Seattle French bakery from William Leaman, gold-medal captain of Bread Bakers Guild Team USA at the 2005 Coupe du Monde. Twice-baked croissants, macarons, artisan breads. The ...

2.5-mile sandy beach along Elliott Bay, the historical birthplace of Seattle (the Denny Party landed here in 1851). Skyline-framing views, a smaller Statue of Liberty replica, and ...

Ku Mana's brings Burundian cuisine to West Seattle, on 36th Avenue Southwest — a rare East African kitchen in the city. The menu reflects Burundi's home cooking, ordered for pickup...

Upwell Wine & Coffee is a West Seattle spot on California Avenue Southwest that pivots from coffee and breakfast by day to wine and tinned seafood by evening. The format pairs ...

La Chingona Taqueria serves Mexican fare in West Seattle along SW Avalon Way, near the foot of the West Seattle Bridge. The kitchen covers taqueria staples and all-day plates, with...

Mark Fuller's Hawaiian-inflected fried chicken spot in West Seattle where the bird is brined, spiced, and fried to a shattering crust. The whisky list runs deep, the sides lean tro...

West Seattle Junction sushi restaurant that built its reputation on sustainable sourcing before that was a marketing strategy. Mashiko runs an omakase program alongside the regular...

Refined Italian inside the century-old Alki Homestead log cabin. Chef Mike Easton's frequently rotating menu puts housemade pasta at the center. The warm, fire-lit dining room pair...

Waterfront seafood on Alki Beach with a direct view of the Seattle skyline across Elliott Bay. The seafood menu plays to the setting without trying to be more than it is. Reservati...