📍 Hyde Park, Austin

Husband-and-wife team Bradley Nicholson and Susana Querejazu run this chef's-garden destination at Commodore Perry Estate. Hyper-seasonal Texas heritage cuisine with ingredients fr...

Chef Fermin Nunez built a masa program influenced by Italian pasta technique, and the result is a modern Mexican kitchen in East Austin that doesn't fit neatly into any category. T...

A French bistro built inside a renovated historic post office in Hyde Park. Bureau de Poste plays the building's history straight — the bones are the decor. Classic bistro cooking ...

The third location of a growing Austin pizza name, this one slotted into a historic Hyde Park post office. The room carries the building's bones, which gives the meal a sense of pl...

Hyde Park neighborhood bakery and coffee shop serving fresh-baked pastries, cookies, and sandwiches since the 1990s. The chocolate chip cookie is enormous and the morning crowd is ...

MML Hospitality's Hyde Park bakery — a kardemummabulle Swedish cardamom bun that built the Austin pastry scene's whole 2020s cardamom moment, plus a tight savory-sandwich program a...

Hyde Park neighborhood bar and grill famous for its enormous battered french fries — the 'fries that made Austin famous.' Burgers, chicken fried steak, and cold beer in a comfortab...

Hyde Park's Italian deli anchor on Duval has the right instincts — Roman-style sandwiches, morning espresso, and a Porchetta Panino that punches above its price point. The Italian ...

Former studio of German-American sculptor Elisabet Ney, preserved in its 1890s limestone castle. Rotating exhibitions and a sculpture collection including Ney’s commissions for the...

A Hyde Park and UT campus institution open since 1987, with over 30 taps focused on local and craft beers and happy hour daily 2–7pm on all drafts. The kitchen turns out burgers ma...