The Best French Restaurants in Las Vegas
From Strip degustation rooms to an off-Strip Chinatown tasting counter, the French tables worth booking in Las Vegas.
Joël Robuchon, inside the MGM Grand, previously held three Michelin stars and anchors French dining in Las Vegas with a 16-Course Degustation that runs the full arc from langoustine ravioli to its signature Puree de Pommes de Terre. It sets the bar the rest of this list is measured against.
Most of the city's French fine dining is stacked along the Strip, room by casino: Restaurant Guy Savoy at Caesars Palace, L'Atelier de Joël Robuchon at the MGM Grand, and Le Cirque at the Bellagio. The format leans toward multi-course degustation and tasting menus at the top end, with Bardot Brasserie at Aria covering the brasserie register. The one off-Strip option, Partage in Chinatown, trades the casino floor for a neighborhood dining room built around a surprise tasting menu.
Joël Robuchon
The flagship French room at the MGM Grand, previously awarded three Michelin stars and still the highest-scoring French table in the city. The centerpiece is the 16-Course Degustation, a long-form tasting that moves through Langoustine Ravioli and the kitchen's famous Puree de Pommes de Terre. Reservations run through SevenRooms; expect top-tier pricing.
Restaurant Guy Savoy
Guy Savoy's Las Vegas dining room at Caesars Palace, formerly holding two Michelin stars. The menu is anchored by the Artichoke & Black Truffle Soup and a dedicated Caviar Course, with a Champagne Chariot working the room. Book through OpenTable for one of the Strip's signature degustation experiences.
L'Atelier de Joël Robuchon
The counter-format companion to Joël Robuchon at the MGM Grand, previously awarded a Michelin star. Seating wraps a red-and-black open kitchen where you watch each plate built, from the Counter Tasting to Caviar and Foie Gras. A SevenRooms booking gets you a stool at one of the most focused French counters in Las Vegas.
Le Cirque
Le Cirque at the Bellagio holds an AAA Five Diamond rating and looks out over the fountains. The kitchen works a classic French repertoire — Lobster Salad, Paupiette of Black Sea Bass, and a Grand Marnier Soufflé to close. Reserve through OpenTable.
Partage
The off-Strip pick, set in Chinatown rather than a casino. Partage is built around a 9-Course Surprise Menu and a Seasonal French Tasting, with Wine Pairings available alongside. It delivers fine-dining French away from the resort corridor; book on OpenTable.
Bardot Brasserie
Bardot Brasserie at Aria covers the casual end of the French spectrum, a brasserie rather than a tasting-menu room. The menu runs to Duck Wings, Steak Frites, and French Onion Soup at a more approachable price tier. Reserve through OpenTable.
What is the best French restaurant in Las Vegas?
Which Las Vegas French restaurants previously held Michelin stars?
Where can I get a French tasting menu in Las Vegas?
Is there a good French restaurant off the Strip?
Which French restaurant is best for a special occasion?
What's a more casual French option in Las Vegas?
How do I make a reservation at these restaurants?
What is the difference between Joël Robuchon and L'Atelier de Joël Robuchon?
Which French restaurant has the best signature dishes?
Are these French restaurants expensive?
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