📍 Hyde Park, Chicago

A Southern American restaurant in Hyde Park led by chef-owner Erick Williams, celebrating the cuisine carried north via the Great Migration with heritage techniques and contemporar...

The largest science museum in the Western Hemisphere housed in the only surviving building from the 1893 World's Fair. Walk through a real U-505 German submarine, explore a coal mi...

Counter-service New Orleans-inspired spot in Hyde Park great for Sunday brunch. Fluffy biscuits and gravy, shrimp and grits, and po'boys that transport you to the French Quarter. F...

An Italian bistro on East 55th Street in Hyde Park, serving Italian fare to the South Side neighborhood near the University of Chicago. The kitchen works beyond straightforward Ita...

A community cafe in the heart of Hyde Park serving Hyde Park since 2010, known for oven-fresh sandwiches, vegan sandwiches, and prepared coffee. The menu runs from breakfast and pa...

Mediterranean restaurant in Hyde Park near the University of Chicago campus on 60th Street. The menu draws on the mezze, grilled meats, and shared plates of the eastern Mediterrane...

Hyde Park Lebanese counter a few blocks from the University of Chicago, pulling shawarma, falafel, and hummus that hold up to real scrutiny. Quick, affordable, vegetarian-friendly ...

The wall carvings at Medici on 57th are basically a Hyde Park time capsule — generations of University of Chicago students have left their mark, and the pan pizza and burgers have ...

Bronzeville's Black-owned neighborhood hybrid does exactly what the name promises: a relaxed cafe side for smoothies and breakfast plates, a sushi bar side for rolls that punch abo...

A French atelier-inspired cafe and eatery in Hyde Park, set next to the historic Robie House on the University of Chicago campus. The name means "in the open air," and th...